Update date: 16 September 2015

Apple pancakes with sweet cream and cherry


  • 9 of sour apples
  • 240 g of wheat flour
  • 0,5 l of acidified milk
  • 2 eggs
  • cinnamon
  • 0,5 spoon of baking powder
  • 30% sweet cream
  • vanilla stick
  • castor and cherries, or other decorative fruits



Prepare the batter of eggs, milk and flour. Add grated apples, cinnamon and sugar. Then fry. Decorate the pancakes with whipped cream, vanilla and cherries.



This meal was prepared by the Youth Cooking Club from Częstochowa during 5th “Silesian Tastes Festival 2010” in Złoty Potok.